On Halloween night, I tried to be festive and made our annual dinner in a pumpkin with apple cider to drink, and my kids wouldn't touch it! They have eaten it before, but that night it was a no go!
The photo of the meal in a pumpkin was much prettier this particular year... HERE
I don't really have a recipe for this I just add the following things into a cleaned out pumpkin and bake it in a pumpkin at 350 until the pumpkin forks done like a baked potato.
1 lb. of ground beef
Cream of Mushroom Soup (This year I made mine from scratch!)
I even scrape the pumpkin out and eat it with the filling! Yum!